{"created":"2023-06-20T13:44:20.897105+00:00","id":2321,"links":{},"metadata":{"_buckets":{"deposit":"113404c7-10fa-4b03-9a41-07ab95763e3c"},"_deposit":{"created_by":2,"id":"2321","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"2321"},"status":"published"},"_oai":{"id":"oai:fut.repo.nii.ac.jp:00002321","sets":["1"]},"author_link":["17025","17028","17026","17029","17027","17030"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2019-12-20","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"49","bibliographicPageEnd":"190","bibliographicPageStart":"183","bibliographic_titles":[{"bibliographic_title":"福井工業大学研究紀要"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The purpose of this study was to investigate the characteristics of the physical fitness and the current state of lifestyle habit of college students in Fukui university of technology. The subjects of this study were 166 college students who belong to the faculty of sports and health sciences. The subjects performed the physical fitness test including a body height, body weight, grip strength, sit-ups, sit-and-reach, side step, 20m shuttle run, 50m sprinting, standing long jump and handball throwing. The results showed that: (1) The male students were superior to a Japanese national average in all items except for the sit-and-reach.(2) The male students who belong to athletic club were superior to the Japanese national average in all items except for the sit-and-reach, body height and side step.(3)The female students were superior to the Japanese national average in all items except for body height and sit-and-reach. (4) The female students who belong to athletic club were superior to the Japanese national average in body weight, grip strength, 20m shuttle run, 50m sprinting and handball throwing. (5) In the female students, the percentage of skipping breakfast was higher than the national average. These results indicate that it is necessary to instruct students in improving flexibility and to gain the dietary habit of eating breakfast for female students.","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"福井工業大学"}]},"item_10002_relation_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"TF10121974","subitem_relation_type_select":"NCID"}}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"内藤, 景"}],"nameIdentifiers":[{"nameIdentifier":"17025","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"辻本, 典央"}],"nameIdentifiers":[{"nameIdentifier":"17026","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"吉村, 喜信"}],"nameIdentifiers":[{"nameIdentifier":"17027","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Hikari, Naito","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"17028","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Norio, Tsujimoto","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"17029","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yoshinobu, Yoshimura","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"17030","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-05-12"}],"displaytype":"detail","filename":"183-190.pdf","filesize":[{"value":"6.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"183-190.pdf","url":"https://fut.repo.nii.ac.jp/record/2321/files/183-190.pdf"},"version_id":"74e4d4e0-08bf-40d2-be22-0503af9e2025"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"physical fitness, flexibility, leg power, breakfast-skipping","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"福井工業大学スポーツ健康科学部の学生における体力の特徴と運動・生活習慣の実態について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"福井工業大学スポーツ健康科学部の学生における体力の特徴と運動・生活習慣の実態について"},{"subitem_title":"The characteristics of physical fitness and the current state of lifestyle habit in students of the faculty of sports and health sciences at Fukui university of technology","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"2","path":["1"],"pubdate":{"attribute_name":"公開日","attribute_value":"2020-03-05"},"publish_date":"2020-03-05","publish_status":"0","recid":"2321","relation_version_is_last":true,"title":["福井工業大学スポーツ健康科学部の学生における体力の特徴と運動・生活習慣の実態について"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-06-20T13:59:16.391402+00:00"}